วันอังคารที่ 16 มีนาคม พ.ศ. 2553

Ground Beef Hamburger Patty Recipe - Juicy Grilled Hamburger Patty

There is nothing worse than biting into a dry, unappetizing hamburger. You do not have the problem with this great grilled hamburger recipe. Hamburgers come hot from the grill juicy with a delicious, every bite that you have fun playing.

2 pounds ground meat

1 egg, beaten

3 / 4 cup bread crumbs, dry

3 tablespoons evaporated milk

2 tablespoons Worcestershire sauce

1 / 8 teaspoon cayenne pepper

2 garlic cloves,Minced

Directions

Preheat the grill on high setting.

In a large bowl combine the ground beef, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper and garlic, mix ingredients with your hands. Form into 8 individual pies.

Lightly oil the grill grate. BBQ Hamburger pie for 5 minutes on each side until well done.

=> Ground Beef Hamburger Meat Recipe: Hamburger with Ketchup Gravy

If there's one thing that we know isgreat together, it's hamburger and ketchup. Now here's a tasty version of a hamburger patty with ketchup. The hamburger meat recipe is one of your favorites. The marinated meat into the sauce while it cooks, and oh, so delicious.

1 pound ground meat

1 / 2 cup ketchup

1 / 2 cup bread crumbs

1 teaspoon onion powder

1 / 2 teaspoon steak seasoning, or to taste

Salt and pepper

2 teaspoons vegetable oil

1 large onion, cut intoChunks

1 cup ketchup

1 / 2 cup water, as needed

Directions

In a medium bowl, minced, 1 / 2 cup combine ketchup, bread crumbs, onion powder, steak sauce, seasoning, salt and pepper. Form hamburger into thick patties or meatballs.

Heat the vegetable oil in a heavy skillet over medium heat. Cook patties, until brown on both sides. Remove cake from pan and place on a paper towel lined plate. Drain fat from pan.

In the same pan, slowlyStir 1 / 2 cup ketchup and 1 / 2 cup of water. You can add more water if the mixture is too thick, or ketchup, if the mixture is too thin. Add the onion and bring mixture to a boil. Reduce heat to medium low.

Add hamburger patties on the pan and cover. Simmer 30 minutes. After 30 minutes stirring sauce. If the sauce is too thin, continue to cook with the lid until it thickens to the desired consistency.

=> Best Hamburger Recipe: Bacon-wrappedHamburger

This is considered the best hamburger recipe, because it is packed with flavor. It has two kinds of cheese, onion, ketchup, Worcestershire sauce and bacon. Wow. This recipe is a winner, no matter how you serve it.

1 / 2 cup cheddar cheese, shredded

1 tablespoon Parmesan cheese, grated

1 small onion, chopped

1 egg

1 tablespoon ketchup

1 tablespoon Worcestershire sauce

1 / 2 teaspoon salt

1 / 8 teaspoon pepper

1Pound minced

6 slices bacon

6 hamburger buns, split

Directions

Preheat, pan or grill on high heat.

In a large bowl, combine the cheddar cheese, Parmesan cheese, onion, egg, ketchup, Worcestershire sauce, seasoning, salt and pepper. Crumbling, minced meat into the bowl and mix thoroughly with your hands. Shape mixture into 6 pie. Wrap a piece of bacon around the edge of each. Secure bacon to patties with toothpicks.

Place in pie pan or onthe hot grill and cook for 5 minutes on each side,
or done to good. Remove the toothpicks before the hamburger buns.

=> Gourmet Hamburger Recipe: Spicy Blue Cheese Hamburger

If you're a little adventurous, then you have just this gourmet blue cheese burger love to be with a sharp turn. The hot wing sauce is the special secret ingredient that people who try to guess what it is. Perhaps you will say to them, maybe not - either way, these burgersare fabulous.

1 pound lean beef

1 / 2 cup blue cheese, crumbled

1 / 2 cup onion, chopped

1 / 2 cup hot wing sauce (normally used for chicken hot wings)

1 tablespoon Worcestershire sauce

1 teaspoon ground black pepper

1 teaspoon yellow mustard

4 Hamburger buns, split

Directions

In a medium bowl, combine the ground beef, blue cheese and onion. Season to taste, add the Worcestershire sauce, mustard and pepper. Mix well with yourHands.

Jobs 6 pies and use them on a plate. Cover patties with plastic wrap and refrigerate for 1 hour.

Preheat grill on high heat.

Take the cake from refrigerator. Pour (hot wing sauce over pie until the tops only) are well coated with sauce. Let pie sit for 10 minutes.

Cook hamburgers to 5 minutes per side, until well done.



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